OSTERIA FRANCESCANA
executive chef MASSIMO BOTTURA
PIAZZA DUOMO
executive chef ENRICO CRIPPA

www.piazzaduomoalba.it

ALBA (CUNEO)
 

VUN
executive chef ANDREA APREA
IL LUOGO DI AIMO E NADIA
executive chef ALESSANDRO NEGRINI
IL PAGLIACCIO
executive chef ANTHONY GENOVESE
ENRICO BARTOLINI AL MUDEC
executive chef ENRICO BARTOLINI
SAN DOMENICO
executive chef VALENTINO MARCATTILII

www.sandomenico.it

IMOLA (BO)

VILLA CRESPI
executive chef ANTONINO CANNAVACCIUOLO
SETA
executive chef ANTONIO GUIDA
CRACCO
executive chef CARLO CRACCO
TRUSSARDI ALLA SCALA
executive chef ROBERTO CONTI
FELIX LO BASSO
executive chef FELICE LO BASSO
MARCONI
executive chef AURORA MAZZUCCHELLI

www.ristorantemarconi.it

SASSO MARCONI (BO)
 

INNOCENTI EVASIONI
executive chef EROS PICCO & TOMMASO ARRIGONI
TANO PASSAMI L'OLIO
executive chef TANO SIMONATO
STRADA FACENDO
executive chef EMILIO BARBIERI
RISTORANTE BERTON
executive chef ANDREA BERTON
KRESIOS
executive chef GIUSEPPE IANNOTTI

www.kresios.it

TELESE TERME (BN)

CA' MATILDE
executive chef ANDREA INCERTI VEZZANI

www.camatilde.it

QUATTRO CASTELLA (RE)

CONTRASTE
executive chef MATIAS PERDOMO
POMIROEU
executive chef GIANCARLO MORELLI
MAGORABIN
executive chef MARCELLO TRENTINI
JOIA
executive chef PIETRO LEEMANN
LA MADERNASSA
executive chef MICHELANGELO MAMMOLITI
TOKUYOSHI
executive chef YOJI TOKUYOSHI
LOCANDA DI ORTA
executive chef FABRIZIO TESSE
TIGLI IN THEORIA
executive chef FRANCO CAFFARA
RISTORANTE ANDREINA
executive chef ERRICO RECANATI
IL LIBERTY
executive chef ANDREA PROVENZANI
OSTERIA BRUNELLO
executive chef NICOLA CORTESI
PISACCO
executive chef FABIO GAMBIRASI / consulente BERTON

www.pisacco.it

MILANO
 

I CARRACCI
executive chef CLAUDIO SORDI
SCACCO MATTO
executive chef MARIO FERRARA
AL CAMBIO
executive chef MASSIMILIANO POGGI
ANTICA TRATTORIA DI SACERNO
executive chef DARIO PICCHIOTTI

www.sacerno.it

Calderara di Reno (BO)

TRIPPA
executive chef DIEGO ROSSI
LA MANIERA DI CARLO
executive chef FRANCESCO GERMANI
ASOLA
executive chef MATTEO TORRETTA
MANNA
executive chef MATTEO FRONDUTI
28POSTI
executive chef MARCO AMBROSINO
RATANA'
executive chef CESARE BATTISTI
AL MERCATO
executive chef EUGENIO RONCORONI
UNICO
executive chef FABRIZIO FERRARI
TRATTORIA DEL NUOVO MACELLO
executive chef MARCO TRONCONI
PASTICCERIA LA CARAMELLA
pastry chef GINO FABBRI

www.ginofabbri.com

 

BOLOGNA

PASTICCERIA L'ILE DOUCE
pastry chef FABRIZIO BARBATO

MILANO